Many people think that the cuisine of Greece is legendary and with good reason. Once you taste their dishes, it wouldn’t take much to pull you into each and every Grecian delicacy you can find. It won’t take long before you’re looking for particular ingredients to add to your recipes, such as oregano, mint, olive oil, figs, olives, yogurt, rosemary, taramosalata, baklava, dolmades, and tzatziki, just to name a few. Well, is your mouth watering yet? Now, you might be wondering what you can do with these new ingredients. For that thought, you need the best Greek cookbook.
The Complete Mediterranean Cookbook
The Complete Mediterranean Cookbook by The Editors at America’s Test Kitchen will help you enhance your cooking skills to the next level. This recipe book doesn’t just include Grecian cuisine, but it also has tons of other recipes that’ll help you make the most out of your Mediterranean diet.
It’s All Greek to Me: Transform Your Health the Mediterranean Way with My Family’s Century-Old Recipes
The It’s All Greek to Me: Transform Your Health the Mediterranean Way with My Family’s Century-Old Recipes by Debby Matenopoulos helps you bring mouth-watering Greek cuisines to your dining table.
Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die
The Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die by Diane Kochilas assists you in bring the lush and remote island of Ikaria to your home.
What to Look For?
Before purchasing any Greek cookbook on the market, you need to ask yourself this question – “Am I going to cook for a home or commercial kitchen?” There are Greek recipe books on the market that’s ideal for either home or restaurant kitchen use. When you’re looking for a Greek cookbook that’s fit for the home kitchen, then you may want a book that gives you a list of simple recipes that you can cook every day.
However, if you’re planning to add a bit of Grecian cuisine to your restaurant’s kitchen, or if your Greek restaurant needs additional items for its current menu, then there are cookbooks that can also help you in that regard.
It should also be important to note that there are some ingredients that might not be readily available in some parts of the world. As such, it should be in your best interest to search for a Greek cookbook that’ll offer alternatives to some ingredients, just in case one particular portion of a recipe isn’t available in your area.
Next, you may want to consider purchasing a Greek cookbook that won’t just give you a bunch of text. Beginner chefs need to know what the final output of the recipe looks like without having to make the extra effort of going on the Internet to take a look at what the food looks like once it’s complete.
The best Greek cookbook won’t just tell you nothing but recipes, but it should be an entryway to Grecian food culture and beyond. It should help you know more about what Grecian cuisine tastes like, as well as what it’s like to live there and taste their food every day.Was this article helpful?