Best Filipino Cookbook

One of the most sought food around Asia is Filipino dishes. Unlike any other dishes, Filipino cuisine is flexible in the sense where you can adjust the taste and flavor depending to your liking, whether you want it salty, bitter, or the original Filipino tongue – sweet. In terms of flavor, there’s that. But when it comes to actual dishes served in front of you, the variety goes a long way from stew down to the very crisp skin of meat. In case you want to learn how to cook Filipino dishes and such, check out the best Filipino cookbook in town.

The Filipino Cookbook

For the best Filipino cookbook, you’re about to get more than 50 home-style recipes in which is the hallmark of Filipino cuisine. Thanks to The Filipino Cookbook, you’re getting authentic Filipino dishes right from the comforts of your home. Available in two medium, the original paperback can also be purchased from Kindle if you’re more of a techy person. Authenticity is of utmost importance when it comes to The Filipino Cookbook, that’s why you’re getting a tried and tested formula that provides the staples of every Filipino dish. You can enjoy the authentic dishes ranging from breakfast to dinner down to the dessert of your liking.

The Adobo Road Cookbook: A Filipino Food Journey

If you’re looking for the most popular Filipino dish among foreigners, then you might want to get the next product for yourself. From the name itself, The Adobo Road Cookbook: A Filipino Food Journey lets you taste the different styles of how to cook Adobo. Adobo is a stew out from soy sauce which can be either sweet, salty, or sour in taste. Although The Adobo Road Cookbook: A Filipino Food Journey, is about Adobo, the author made sure that you still get to taste other recipes with its 99 Filipino recipes for you to cook at home.

Philippine Recipes Made Easy

If you find cooking Filipino dishes hard, or maybe cooking in general, perhaps you might want to ease the process with the use of the next product. It’s pretty much self-explanatory from the title itself, but the Philippine Recipes Made Easy will make it easy for you when it comes to cooking Asian cuisine, particularly Filipino food. The Philippine Recipes Made Easy dates back to 1993 where dishes are made from the famous palayok – a classic stew pot in comparison to the modern days. With the Philippine Recipes Made Easy, you’ll be able to learn how to keep the real taste of Filipino food with only natural ingredients and kitchen tools around you.


From food lovers to those who just want to try something new, Filipino food has always been in their list among others. If you want to try to taste Filipino cooking without traveling all the way to Asia, you might want to get a Filipino cookbook for yourself. After a few tries, you can call yourself a Filipino chef. With that said, the best Filipino cookbook is The Filipino Cookbook.

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